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Quick Bites

Lucy’s Housemade Salsa and Chips 2.95

Guacamole Fresco

Single serving fresh made guacamole sprinkled with queso fresco and toasted pumpkin seeds, served with handmade chips 6.95

Queso Conmigo

Spicy blend of melted cheeses, tomatoes and secret spice, to give it a kick 6.95
Top it with your choice of fried crawfish tails 4.00 taco meat or fresh guacamole 2.00

Kickin’ Quesadilla

Flour tortillas stuffed with your choice of grilled chicken, steak or veggies and cheese. Fresh pico de gallo, sour cream, and guac on the side 9.95
grilled shrimp 11.95

Wingy Dingys

Eight tasty deep fried jumbo chicken wings – wet or dry, hot, honey BBQ or garlic parmesan – served with chipotle ranch dipping sauce 10.95

Jerked Chicken Skewers

Grilled chicken breast with special jerk dippin’ sauce 7.95


Flash fried calamari tossed in sweet Thai chili sauce 11.95

Fish Chips

Super thin fried fish chips, served with homemade tartar sauce 7.95

Tuna Dip

Fresh Ahi grade tuna smoked, homemade mayonnaise, served with baked pita crisps 9.95

Grande Nachos

Tortilla chips piled high, topped with queso, black beans, shredded cheese, pico de gallo, sour cream, and guac 10.95
Add shrimp, oysters or crawfish tails 4.00, grilled chicken or steak 3.00 or taco meat 2.00

Panko Crusted Fried Avocado

Topped with shrimp salsa and avocado crema 7.95

Baja Rolls

Grilled chicken, black beans, avocado, salsa, and cheese rolled in a flour tortilla, with pico de gallo and sour cream on the side 8.95



Casa De Lucy Salad

Romaine and spring mix, tomatoes, carrots, and cucumber with homemade croutons 8.95
add grilled steak or chicken 3.00 or shrimp 4.00

Cali Cobb Salad

Mixed greens topped with grilled chicken, bacon, Manchego cheese, egg, red onion, tomato, and avocado. Your choice of dressing on the side 12.95

BBQ Chicken Salad

Barbequed and shredded chicken breast with black bean and corn salad over greens and topped with fried tortilla chips, jalapeno ranch dressing on the side 12.95

Kickin’ Chicken Caesar

Romaine hearts with homemade croutons, parmesan cheese, fresh avocado and grilled chicken, tossed with a creamy homemade Caesar dressing 12.95

Fried Oyster and Spinach Salad

Crispy fried oysters over baby spinach, tomatoes, egg, portabella mushrooms, and onions served with creole mustard vinaigrette 13.95

Tuna Tatiki Salad

Slices of seared Ahi Tuna served over a bed of rice noodles mixed with thin strips of cucumber, red peppers, carrot, Napa cabbage all tossed in a peanut vinaigrette 13.95


The Taco Stand

The Taco Plate – two tasty tacos from international inspirations, served with rice and refried or black beans 11.95

Todo Santo Fish Tacos

Smoked fish with avocado crema and chipotle slaw 5 each

Pao Pao Shrimp

Fried shrimp tossed in a sassy pao pao sauce, topped with cabbage slaw, cilantro, and Fresno chili rings 4.75 each

Tuna Tatiki

Seared tuna atop sautéed spinach with Ponzu sauce and garlic aioli and crispy fried wontons 4.75 each

Chimichurri Steak Taco

Steak with grilled onions and Manchego cheese 4.50 each

The Classics
with lettuce, cheese and pico

Seasoned Ground Beef $3.00 Each

Grilled Chicken $3.75 Each

Fajita Seasoned Steak $4.25 Each

Add a side:

Refried Beans $1.50   Black Beans $1.50   Seasoned Rice $1.50


Between the Bread

Served with your choice of fries, sweet potato fries or salad

The Juicy Lucy

Brioche Bun, 8 oz. burger, tomato, lettuce, onion, pickles, with burger sauce 9.95
Add cheddar, pepper jack, blue cheese crumbles, Swiss, sautéed portabellas, avocado, sprouts, grilled onions, bacon, rockin’ guac or jalapeños .75

The Beach Burger

The Juicy Lucy topped with cheddar cheese, Sunny side up egg and bacon slices 11.95


Grilled marinated sliced chicken breast topped with pepper jack cheese, avocado, tomato, lettuce, onion and pickles on French bread. Served with a side of dill mayo 9.95

Grilled Mahi Sandwich

Topped with avocado crema, cabbage slaw. Served on a bun with your choice of fries, sweet potato fries or salad 12.95

The Club

A triple decker, smoked turkey, ham, bacon, and Swiss cheese plus sprouts, cucumbers, lettuce, and tomato on toasted wheatberry bread with jalapeño ranch dressing 10.95

Dream Burger

Turkey burger with grilled onions, sprouts, avocado, tomato, lettuce, and pickles on a whole wheat bun. Served with a side salad. Bye bye fries! 10.95

Veggie Sand

Roasted portabella mushrooms, red and green peppers, zucchini, yellow squash, and onions, topped with Swiss cheese and pecan pesto on sourdough bread with spring mix. Served with black beans and corn salad 9.95

Kickin’ Oyster Po’Boy

Flash fried oysters with blue cheese crumbles on French dressed with lettuce and pickles and a side of Tabasco mayonnaise 12.95

Pao Pao Shrimp Po’Boy

Pao Pao Fried Shrimp on French, dressed with shredded lettuce and pickles 11.95


Peak Entrees

Mah Mee’s Tamales

Pulled seasoned Chicken or Pork tamales, homemade, served with rice and your choice of refried or black beans 9.95


Your choice of shrimp, marinated steak, or chicken comes sizzling hot off the grill with grilled caramelized onions and peppers and fresh guacamole, pico de gallo and sour cream, served with rice and your choice of refried or black beans 12.95

Risotto Del Mar

Classic Arborio rice mixed with shrimp, crawfish, cream and parmesan, cooked to perfection 12.95

Maque Choux Mahi

Pan Seared Mahi Mahi, served with a classic Louisiana corn maque choux, sautéed spinach, feta cheese and grape tomatoes 13.95

Shrimp & Grits

Honey-jalapeño-chili marinated jumbo shrimp, served over poblano pepper jack cheese grits 12.95


Fried Catfish filet on a bed of roasted garlic mashed potatoes with crawfish cream sauce and topped off with fried onion rings 13.95

Crawfish Enchiladas

Corn tortillas stuffed full with crawfish in a cheesy creole sauce and topped with Zing Zang sauce. Served with rice and your choice of refried or black beans 13.95


Decadent Desserts

Tres Leche Butter Cake

A classic triple milk tres leches cake with royal icing 4.95

Key Lime-Tini

Light and fluffy Key Lime mousse made with all fresh ingredients and served in a pistachio crusted martini glass 4.95

Alex’s Flan

Latin-style, sweet delicious, flan with caramel. 4.95


Lucy's Restaurant & Bar
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